This roll cake is not only sugar-free but grain-free, gluten-free and also scrumptiously soft and fluffy with a delicious cream cheese filling that’s the perfect way to get added healthy fats into your diet!
Comes ready to cut into 10 slices.
10 slices per cake
Serving Size: 1 slice (91g)
Amount per Serving:
- 335 Calories
- 33g Fat
- 2.4g Net Carbs
- 7.2g Protein
Where does the nutrition info come from?
The information is hand calculated for accuracy using my brand of ingredients. Net carb count excludes fiber and my erythritol and monk fruit because these do not affect blood sugar in most people. (Total Carbs – Fiber – Sugar Alcohols = Net Carbs)
Cream Cheese, Eggs, Grass-Fed Butter, Monk Fruit + Erythritol Sweetener, Natural Sour Cream, Almond Flour, Organic Heavy Whipping Cream, Unsweetened Cocoa Powder, Pure Vanilla Extract, Baking Powder, Xanthan Gum